Collard Greens Pesto
Roasted Fennel with Garlic & Herbs
Fall Brussels Sprouts Salad
Healthy Apple Crisp
Roasted Delicata Squash
Roasted Tomatoes with Parmesan Crusted Eggplant
Roasted Shishito Pepper Sauce
Seasonal Veggie Frittata
Kale Chips- two ways!
Grilled Zucchini
Lemon Balm Iced Tea
Strawberry Agua Fresca
Chickpea Stew with Orzo and Asian Greens
Green Garlic Toast
Strawberry Jam
It all begins with an idea.
Raw Asparagus Salad with Walnuts & Parmesan
Cucumber Salad With Soy, Ginger and Spring Garlic
Sautéed Quelites
Watercress Barlotto
